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Truffles…they are considered as one of the most interesting ingredients in our kitchens, so flavorful and unique, they can easily influent their aromas to any dish, any type of cuisine…they just have to be in the right hands of people who have a lot of passion.

That’s the sole idea of our project as well, to create a small and unique restaurant with vision to be a place, where the guests will be “spoiled” from the moment they enter the venue; to feel cosy and comfortable and enjoy every minute of it..that’s why we choose the name of the restaurant to be “Truffles”!